The Welsh mountain inn that helped conquer Everest

As a new film about Sherpa Tenzing Norgay is released, we visit Pen-Y-Gwryd, the Snowdonia hotel that served as British ‘base camp’ for the 1953 expedition and where the spirit of adventure lives on

In the early hours of 2 June 1953, guests at the Pen-Y-Gwryd hotel in the heart of Eryri (Snowdonia) were woken from their sleep by the sound of footsteps running down the corridor outside their rooms. The commotion was followed by gleeful shouting and the sound of champagne corks popping. A late-night telephone call to the hotel’s owner had moments earlier confirmed that Edmund Hillary and Tenzing Norgay had successfully summited Mount Everest. It had taken two days for the news to travel from the Himalayas to London. Serendipitously, news of the historic achievement coincided with the coronation of Queen Elizabeth II later that day.

In the days and weeks that followed, the two mountaineers were feted across the front pages of newspapers around the world. Posing awkwardly for the cameras, their beaming smiles shone out of frost-burnt faces. In the decades that followed, Tenzing Norgay’s role in the expedition was increasingly marginalised – he was a Sherpa, indigenous to the area, and the load-carrying guide, while Hillary firmly planted his ice axe in the history books.

A new film, set for release this week on Apple TV, aims to set that record straight. Tenzing, starring Genden Phuntsok and Tom Hiddleston, tracks Tenzing Norgay’s life from a young boy growing up in the Khumbu Valley to his rise as one of the most accomplished climbers within the Sherpa community, and his eventual recruitment to the 1953 British expedition to Mount Everest (known locally as Chomolungma) led by Colonel John Hunt.